I have been a part of the retail and baking industry for well over 20 years, however it wasn’t until our daughter was diagnosed with food intolerances that baking for “intolerances” became a part of our everyday lives. I love to bake, create and feed people food that is not just yummy, but is also SAFE and caters for their individual needs, and this is where just yummy comes in.
Our passion to evolve our products and our business is felt throughout the bakery every day.